Organic multigrain with flax english muffins, multigrain with flax
Allergies:
gluten
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 953 kJ / 228 kcal | |||
| Fat | 2.63 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 43.86 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 7.02 | g | ||
| Salt | 0.92 | g | ||
Ingredients:
Water, Wheat flour, Whole wheat flour, 7-grain-seed-mix, Agave syrup, Yeast, Oat flakes, Malted barley, high-oleic-oil, Vinegar, Wheat gluten, Sea salt, Oat flour, cultured-wheat-starch, Cornmeal, E330, natural-enzymes, E300
Nutri-Score:
C