Bourbon Creams
Allergies:
gluten
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1979 kJ / 473 kcal | |||
| Fat | 19 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 67 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 6.2 | g | ||
| Salt | 0.22 | g | ||
Ingredients:
Fortified wheat flour, Sugar, Palm oil, Icing sugar, Fat reduced cocoa powder, Wheat starch, Palm fat, Palm kernel fat, Glucose syrup, Dextrose, Sea salt, Raising agent, E503ii, Flavouring
Weight:
200 g
Nutri-Score:
E