SNACK STACKS
Allergies:
gluten, soy beans
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 2090 kJ / 500 kcal | |||
| Fat | 21.4 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 64.3 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 4.29 | g | ||
| Salt | 2.23 | g | ||
Ingredients:
Flour, Wheat flour, E375, Reduced iron, Thiamin, Vitamins, E101, Folic acid, Soya oil, Sugar, contains-2-and-less-of-salt, High fructose corn syrup, Raising agent, Corn syrup, Soya lecithin, Thiamin mononitrate, with-tbhq-for-freshness, E500ii, E450i, E341i
Weight:
14 g
Nutri-Score:
E