CHEDDAR FLAVOR WITH OTHER NATURAL FLAVORS RICE CRISPS
Allergies:
milk
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1980 | kcal | ||
| Fat | 15.8 | g | ||
| Carbohydrates | 68.4 | g | ||
| Sugars | g | |||
| Proteins | 5.26 | g | ||
| Salt | 2.37 | g | ||
| Fiber | 5.26 | g | ||
Ingredients:
Brown rice flour, degerminated-milled-corn, Sunflower oil, Whey, Salt, Corn maltodextrin, Cheddar, Butterfat, E621, E270, E341iii, E339ii, E327, Blue cheese, E330, E414, Natural flavouring, Butter, E306, E160b, enzyme-modified-cheddar-cheese, Soured milk, Enzyme, Milk, Microbial culture, Cream, Preservative, Colour