Wholemeal Baps
Allergies:
gluten, soy beans
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1042 | kJ | ||
| Fat | 3.5 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 38.1 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 12.9 | g | ||
| Salt | 0.8 | g | ||
Ingredients:
Whole wheat flour, Water, Yeast, Sugar, Salt, Rapeseed oil, Barley, Soya flour, Emulsifier, E282, Palm oil, Flour treatment agent, E300, palm-fat-allergy-advice, sodium-stearoyl-2-lactylate-preservative, E1100
Weight:
4 g
Nutri-Score:
A