United States Bakery, Plain Bagels
Allergies:
gluten
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1146.04 kJ / 271 kcal | |||
| Fat | 2.35 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 51.76 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 9.41 | g | ||
| Salt | 1.06 | g | ||
Ingredients:
Wheat flour, Water, High fructose corn syrup, Yeast, contains-2-and-less-of-each-of-the-following, Salt, Vegetable oil, E415, yeast-nutrient, Flour treatment agent, E516, Enzyme, E282
Nutri-Score:
C