Signature kitchens, enriched wheat bread, buttermilk
Allergies:
gluten, milk, soy beans
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1010.51 kJ / 237 kcal | |||
| Fat | 2.63 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 42.11 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 7.89 | g | ||
| Salt | 1.12 | g | ||
Ingredients:
Flour, Water, Whole wheat flour, Liquid sugar, Buttermilk, Yeast, Wheat fiber, Wheat bran, contains-2-percent-and-less-of, Potato flakes, Wheat gluten, Sea salt, Flour treatment agent, E471, Natural and artificial flavouring, E950, E955, E282, Wheat, Vinegar, Enzyme
Nutri-Score:
B