Brownie
Allergies:
eggs, gluten, milk, soy beans
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 338 kJ / 280 kcal | |||
| Fat | 3 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 11 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 2 | g | ||
| Salt | 0.2 | g | ||
Ingredients:
Wheat flour, Chicory root, Sugar, Chocolate chunk, Vegetable oil, Fructose, dutch-cocoa, Sugarcane fiber, vegetable-glycerin, Water, Raising agent, Cocoa, Natural flavouring, Corn starch, Salt, modfied-corn-starch, Egg white, Soya lecithin, Milk, E415, E410, oil-of-rosemary
Weight:
25 g