Betty crocker
Allergies:
gluten, milk, soy beans
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1487 kJ / 355.56 kcal | |||
| Fat | 2.22 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 73.33 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 11.11 | g | ||
| Salt | 1.3 | g | ||
Ingredients:
Pasta, Maltodextrin, Carrot, Pea, Red bell pepper, Onion, contains-less-than-1-of, Sour cream, E621, Sugar, Garlic, Whey, Whey protein, cultured-buttermilk, E270, Buttermilk, Parmigiano reggiano, Parsley, Natural flavouring, Vegetable oil, E327, E551, E508, Vinegar, Spice, E330, E471, E339, Yeast extract, enzyme-modified-romano-cheese, dried