Macaroni
Allergies:
gluten, soy beans
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1587 kJ / 379.31 kcal | |||
| Fat | 6.03 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 67.24 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 12.07 | g | ||
| Salt | 1.9 | g | ||
Ingredients:
Fortified wheat flour, Palm oil, Salt, contains-less-than-2-of, E621, Hydrolysed corn protein, Hydrolysed soy protein, Soy sauce, E501i, E500i, Vegetable, E401, Maltodextrin, E631, E627, Natural flavouring, E330, Turmeric, E319