BUTTERNUT SQUASH RAVIOLI
Allergies:
celery, eggs, gluten, milk, soy beans
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 373 kJ / 89.29 kcal | |||
| Fat | 2.14 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 15 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 2.86 | g | ||
| Salt | 0.54 | g | ||
Ingredients:
Vegetable, Sauce, Snow pea, Carrot, Water, Yellow carrot, Pea, Red bell pepper, Butter, Corn starch, Soya oil, Sea salt, Celery, Onion, Mushroom, Spice, Dehydrated onion, Salt, Ravioli, E375, Iron, Thiamin mononitrate, E101, Folic acid, Butternut squash, Ricotta, Parmigiano reggiano, Egg, less-than-2-of-butternut-squash-powder, Garlic, Brown sugar
Weight:
280 g
Nutri-Score:
C