Organic Bread 21 Whole Grains and Seeds
Allergies:
gluten
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1022 kJ / 244.44 kcal | |||
| Fat | 3.33 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 48.89 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 13.33 | g | ||
| Salt | 0.94 | g | ||
Ingredients:
Whole wheat, Water, Cane sugar, Seed, Wheat gluten, Oat fibre, Yeast, Molasses, Sea salt, Wheat flour, Vinegar, Acerola powder, Enzyme
Weight:
765 g
Nutri-Score:
A