Wheat Pizza Dough
Allergies:
gluten, soy beans
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1287 kJ / 307.79 kcal | |||
| Fat | 7.7 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 76.95 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 12.32 | g | ||
| Salt | 1.88 | g | ||
Ingredients:
Water, Whole wheat flour, Fortified wheat flour, Soya oil, Flour treatment agent, Salt, Palm oil, Dextrose, Wheat flour, E471, E300, l-c
Weight:
57 g
Nutri-Score:
D