12 Grain Wide Pan Bread
Allergies:
gluten, soy beans
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1435.56 kJ / 311.11 kcal | |||
| Fat | 6.67 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 57.78 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 11.11 | g | ||
| Salt | 1.39 | g | ||
Ingredients:
Flour, Wheat flour, Barley malt flour, E375, Reduced iron, Thiamin mononitrate, E101, Folic acid, Water, Sugar, Sunflower seed, cracked-wheat, Corn, Yeast, vital-wheat-gluten, Barley, Rye, Triticale, Brown rice, Oat, Millet, flaxmeal, Buckwheat, Spelt, Soya oil, Salt, Molasses, Concentrated grape juice, E481, E300, E517, E282, Vinegar