Edge
Allergies:
gluten, nuts, soy beans
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1590 | kcal | ||
| Fat | 5.17 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 69 | g | ||
| Sugars | g | |||
| Proteins | 19 | g | ||
| Salt | 1.25 | g | ||
| Fiber | 15.5 | g | ||
Ingredients:
Wheat, Sugar, sucre-dore, Maize bran, Oat flakes, gluten-de-froment-elastique, Soy protein isolate, Brown rice flour, Corn syrup, Almond, Soya flour, Salt, Natural and artificial flavouring, Graham flour, Tapioca, sirop-de-raffinerie, E170i, Molasses, Barley malt syrup, E339, Canola oil, Soya lecithin, Colour, Honey, E500ii, Vitamin E, E392, pour-conserver-la-fraicheur-vitamines, Minerals, E375, Calcium pantothenate, Pyridoxine hydrochloride, Folic acid, ou, E150, E160b, Iron, Vitamin B6
Weight:
465 g
Nutri-Score:
C