Golden Curry Mild
Allergies:
celery, gluten, mustard
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1999 kJ / 478 kcal | |||
| Fat | 29 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 44 | g | ||
| Sugars | g | |||
| Proteins | 6.5 | g | ||
| Salt | 11.1 | g | ||
Ingredients:
Wheat flour, Vegetable oil, Sugar, Salt, Curry, Flavour enhancer, E627, E631, Colour, Spice, E296
Weight:
220 g
Nutri-Score:
E