Friuli Food and Wine
An eye-opening exploration of a unique region of Italy that bridges the Alps and the Adriatic Sea, featuring 80 recipes and wine pairings from a master sommelier and James Beard Award-winning chef. 'An exhilarating journey, no passport required.'--Thomas Keller, chef/proprietor, The French Laundry Bordered by Austria, Slovenia, and the Adriatic Sea, the northeastern Italian region of Friuli Venezia Giulia is an area of immense cultural blending, geographical diversity, and idyllic beauty. This tiny sliver of land is home to one of the most refined food and wine cultures in the world and yet remains off the grid. The unique cuisine of Friuli is what inspires the menu at Frasca, a James Beard Award-winning restaurant in Boulder, Colorado, helmed by master sommelier Bobby Stuckey and chef Lachlan Mackinnon-Patterson. Meaning 'branch' or 'bough,' the word frasca refers to the Friulian tradition of hanging a branch outside the family farm as a sign that new wine was available for sale.
Italy: Friuli Venezia Giulia
This new title continues Bradt's coverage of lesser-known but increasingly popular Italian regions and is the only guide available to Friuli Venezia Giulia, a region that forms the major part of the hinterland of Venice (but does not - despite the...
Lonely Planet Friuli Venezia Giulia
Lonely Planet's Friuli Venezia Giulia is our most comprehensive guide that extensively covers all the region has to offer, with recommendations for both popular and lesser-known experiences. Indulge in coffee and cuisine of Trieste, hit the slopes of Giulie Alps or laze away on the beaches of the southern coast ; all with your trusted travel companion. Inside Lonely Planet's Friuli Venezia Giulia Travel Guide: What's NEW in this edition? NEW top experiences feature - a visually inspiring collection of Friuli Venezia Giulia's best experiences and where to have them What's NEW feature taps into cultural trends and helps you find fresh ideas and cool new areas NEW Accommodation feature gathers all the information you need to plan your accommodation Highlights and itineraries help you tailor your trip to your personal needs and interestsEating & drinking in Friuli, Venezia and Giulia - we reveal the dishes and drinks you have to tryColour maps and images throughoutInsider tips to save time and money and get around like a local, avoiding crowds and trouble spotsHonest reviews for all budgets - eating, sleeping, sightseeing, going out, shopping, hidden gems that most guidebooks missCultural insights give you a richer, more rewarding travel experience - history, people, music, landscapes, wildlife, politicsOver 30 maps Covers Trieste, Carso, Friuli coast, Gorizia and the Collio, Udine, Pordenone and Western Friuli, and the mountains: the Friulian Dolomites, Carnia and the Julian Alps The Perfect Choice: Lonely Planet's Friuli Venezia Giulia, our most comprehensive guide to the region, is perfect for both exploring top sights and taking roads less travelled. information for every kind of traveller since 1973. Over the past four decades, we've printed over 145 million guidebooks and phrasebooks for 120 languages, and grown a dedicated, passionate global community of travellers. You'll also find our content online, and in mobile apps, videos, 14 languages, armchair and lifestyle books, ebooks, and more, enabling you to explore every day. 'Lonely Planet guides are, quite simply, like no other.' - New York Times 'Lonely Planet. It's on everyone's bookshelves; it's in every traveller's hands. It's on mobile phones. It's on the Internet. It's everywhere, and it's telling entire generations of people how to travel the world.' - Fairfax Media (Australia)
Friuli Venezia Giulia - Michelin Local Map 356
(Edition updated in 2018) The MICHELIN Friuli Venezia Giulia local map, scale 1/200,000 is the ideal companion to fully explore this Italian region and provides star-rated Michelin tourist itineraries and attractions, as well as impressive 3D reli...