Fortnum & Mason
Capturing the magic and finest festive traditions of Fortnum & Mason, Christmas and Other Winter Feasts gathers together everything you need to enjoy a truly delicious winter. A joyous celebration of Fortnum & Mason's love for extraordinar...
Fortnum & Mason Honey & Preserves
For over 300 years Fortnum & Mason has been internationally renowned for its style, elegance, English charm and above all, as a purveyor of foods of the finest quality, including a distinguished range of honey and preserves. This beautiful poc...
Tea at Fortnum & Mason
The internationally renowned Fortnum & Mason store in Piccadilly, London, is synonymous with style, elegance, English charm and, above all, that most traditional of pastimes: tea-drinking. Celebrating the long-standing British institution, thi...
The Fortnum & Mason Cookbook
The Fortnum & Mason Cookbook [Bok / Inbunden]
Fortnum & Mason: Time for Tea
Time for Tea is a celebration of Fortnum's passion for tea in its every form. Drawing on over 300 years of experience, you will find the history, geography, seasonality of tea - everything from leaf to cup - as well as 50 delicious recipes. Fortnu...
Takeaway
SHORTLISTED FOR THE JHALAK PRIZE 2023 SHORTLISTED FOR THE FORTNUM & MASON DEBUT FOOD BOOK AWARD 2023 _______________ 'A beautiful book: compellingly written, tender and thoughtful' Ruby Tadoh 'A warm, incandescen...
Takeaway
SHORTLISTED FOR THE JHALAK PRIZE 2023SHORTLISTED FOR THE FORTNUM & MASON DEBUT FOOD BOOK AWARD 2023_______________'A beautiful book: compellingly written, tender and thoughtful' Ruby Tandoh'A warm, incandescent memoir about identity, food, fam...
Peat and Whisky
Shortlisted for the Fortnum & Mason Food and Drink Awards 2024 "Outstanding ? among the most important books about whisky ever written." Charles MacLean BRINGING TOGETHER LANDSCAPES, geology, history, people and their whisky, and add...
Takeaway
SHORTLISTED FOR THE JHALAK PRIZE 2023 SHORTLISTED FOR THE FORTNUM & MASON DEBUT FOOD BOOK AWARD 2023 _______________ 'A beautiful book: compellingly written, tender and thoughtful' Ruby Tandoh 'A warm, incandescent memoir about identity, food,...
West Winds
** WINNER OF FORTNUM & MASON BEST COOKBOOK AWARD 2023 ** ** WINNER Jane Grigson Award 2022 ** ** Shortlisted IACP Cookbook awards 2023 ** A beautiful cookbook that celebrates the wonderfully diverse flavours in Caribbean cooking with over 100 ...
Sambal Shiok
Shortlisted for the Fortnum & Mason Food and Drink Awards (2022) Guild of Food Writer's Awards, Highly Commended in 'First Book' category (2022) André Simon Awards shortlisted (2022) "Beautiful, inspiring, but above all authoritative. Man...
Invitation to a Banquet
WINNER OF THE FORTNUM AND MASON FOOD BOOK AWARD 'A brilliant, passionate and spellbinding tour de force' Claudia Roden 'Fuchsia Dunlop is one of the world's best writers on Chinese food' Ken Hom CBE The...
Falastin: A Cookbook
Winner of Fortnum & Mason Cookery Book of the Year 2021'This lavish compendium of Palestinian recipes... photographed so vividly you can almost smell the freshly chopped parsley.' The Times'a vibrant collection of recipes that reflect Palestin...
Falastin: A Cookbook
Winner of Fortnum & Mason Cookery Book of the Year 2021 'This lavish compendium of Palestinian recipes... photographed so vividly you can almost smell the freshly chopped parsley.' The Times 'a vibrant collection of recipes that reflect Palest...
Distilled
Fortnum & Mason Food & Drink Awards Drink Book of the Year 2015. Annual Spirited Awards - Nominated for Best New Spirits Book 2015. Today's world of spirits is experiencing an explosive increase in craft distillers and pioneers of new dist...
Mangal II
Shortlisted for 'Debut Cookery Book', Fortnum & Mason Food and Drink Awards 2025 As seen on BBC One Saturday Kitchen and This is TASTE podcast¿ The debut cookbook from the landmark East London restaurant, showcasing a collection of contemporar...
Kin
WINNER OF THE FORTNUM AND MASON DEBUT COOKERY BOOK AWARD 'Recreate vibrant, playful and expertly balanced dishes that are bursting with flavour and steeped in legacy - an instant modern classic' Jamie Oliver Cookery School 'A beautiful, familiar a...
Distilled
Fortnum & Mason Food & Drink Awards Drink Book of the Year 2015.Annual Spirited Awards - Nominated for Best New Spirits Book 2015.Today's world of spirits is experiencing an explosive increase in craft distillers and pioneers of new distil...
Connaught Bar
Shortlisted for 'Drink Book', Fortnum & Mason Food and Drink Awards 2025 Food & Wine's Best Cookbooks of Spring 2024 'One of the best cocktail books ever from one of the best bartenders ever.' - Stanley Tucci, actor, filmmaker and author '...
Hungry
WINNER OF THE FORTNUM & MASON DEBUT FOOD BOOK AWARD 2021 WINNER OF 2021 LAKELAND BOOK OF THE YEAR 'Extraordinary. Vivid, irreverent, heartbreaking.' NIGEL SLATER 'So funny and so delicious. I could eat it.' DAWN O'PORTER 'Delicious.' THE OBSER...
Hungry
WINNER OF THE FORTNUM & MASON DEBUT FOOD BOOK AWARD 2021 WINNER OF 2021 LAKELAND BOOK OF THE YEAR 'Extraordinary. Vivid, irreverent, heartbreaking.' NIGEL SLATER 'So funny and so delicious. I could eat it.' DAWN O'PORTER 'Delicious.' THE O...