Aegean Linear Script(s)
When does a continuum become a divide? This book investigates the genetic relationship between Linear A and Linear B, two Bronze Age scripts attested on Crete and Mainland Greece and understood to have developed one out of the other. By using an i...
Writing in Bronze Age Crete
The Bronze Age Aegean and Cyprus were home to a plethora of scripts, including Cretan Hieroglyphic, Linear A and Linear B, Cypro-Minoan and Cypro-Syllabic. This Element is dedicated to the conventionally named 'Minoan' Linear A script, used on Cre...
Santarella
Santa meets Cinderella in this funny, fractured fairy tale by bestselling author Suzy Senior (Octopants, Unicorn Club, The Hotel for Bugs). Oh no! It's a chilly, frosty Christmas Eve and Santa's hurt his back. He cannot fly the sleigh or even lift...
Santarella
ItÔÇÖs a chilly, frosty Christmas Eve and SantaÔÇÖs hurt his back. He cannot fly the reindeer ÔÇô or even lift his sack! But whoÔÇÖs the hero in his sleigh? My stars! ItÔÇÖs Cinderella!Bringing gifts and Christmas cheer. HOORAY FOR . . . SANTARELLA!
Ester
Små bibelhjältar är korta berättelser för barn i alla åldrar. Det finns 20 olika böcker i serien.
Ester
"If you want inspiration and to be offered an insight as to how to coax flavour into food, and an understanding of what cooking can be, and how to achieve this, then you are certain to greet this book with as much grateful glee as I do." Nigella Lawsonmake a fire. fake a fire. roast your oysters. dance for pipis. slow it down. raise a toast. take lunch. grill a salad. bake a crab. step outside. burn your pav. pass the salt. eat with your hands. chew on the bone.Ester is an invitation to play with your food and enjoy the adventure. It's born of an eponymous restaurant in inner Sydney, but it's proudly not a restaurant book. Think of it more as the foundations for some new ideas in your kitchen and at your table; written to be used, shared, read aloud, perhaps burnt.Mat Lindsay's cooking resists easy labels. Certainly it's a distinct kind of full-flavoured Australian food: generous, mindfully chosen seafood; darkly caramelised wood-fired bread; vegetables cooked to just the right level of doneness; meat that's been treated with respect and, often, time; and the odd burnt pavlova, a true signature. Ester the restaurant is all about its wood-fired oven and the magic it imparts, but the fundamentals don't change at home, and everything in this book can be made delicious wherever you live.The ethos of Mat's acclaimed and widely beloved Chippendale restaurant has always been to offer guests a no-rules good time and the intention within these pages is just the same. Whether it prompts you to rethink the possibilities of toast, roast your fruit, try the classic cauliflower, or embrace Sunday lunch, the Ester playbook presents many ideas to cook and live by.
Ester
Den långa och krångliga titeln på denna roman är egentligen "Adel, präster, borgare och bönder samt en piga vid namn Ester" men vi nöjer oss med att kalla den för "Ester". De fyra stånden har ju funnits med i den svenska folksj...
Rester dagen efter och andra överlevnadsknep
Det sägs att vi i genomsnitt slänger 100 kilo ätlig mat per person och år. Det motsvarar enligt Sveriges lantbruksuniversitet nästan en tredjedel av den mat vi köper.Mycket handlar om en övertro på bäst-före-datum och annat kanske på okunskap elle...
Älskade Ester
Älskade Ester är en roman som har dokumentär grund. Ester Nilsson levde mellan åren 1896-1985 i Lycksele kommun. Hon gick under smeknamnet Ester Duva. I Älskade Ester ger författaren Kent Lundholm ett kärleksfullt och inträngande porträtt av denna märkliga kvinna, som var ”nalta eljest”. Ny upplaga i danskt band