Beer and Food Matching
Beer and Food Matching combines great food with the world's best beers. Mark Dredge mixes great beer appreciation with delicious food pairings. Not only does this book tell you about some of the best craft beers out there, it also looks at the sci...
Session Beers
Session Beers explores the history behind some of the world's greatest session beers, past and present. Learn about the brewing processes and ingredients to master recipe development. Explore popular craft session beer recipes from some of the bes...
Craft Beer
Craft Beer
Beer Craft
Fact: If you can make soup, you can make beautiful and delicious craft beer.Armed with this book, a stock pot and a mesh bag, you'll be drinking your own freshly crafted, hoppy aromatic beers in a matter of weeks. BEER CRAFT will teach you how to ...
Making Craft Beer at Home
Craft beer has in recent years seen an unprecedented surge in popularity across the United States and Canada. Tired of mass-produced beers, drinkers have gravitated toward handcrafted, small-batch and often local beers and many devotees have even ...
Historic German and Austrian Beers for the Home Brewer
German beer has a good reputation throughout the world. In this book, you will discover a world of German beer culture that goes beyond pale lager beers. Learn about the history of 22 classic German and Austrian beer styles and brew them yourself at home using historically accurate, authentic recipes and brewing methods.Divided into four categories - Bavarian beers, German white beers, German brown beers, and Austrian beers - this book gives a detailed introduction into the history of German beer and how it was brewed centuries ago, from Bavarian lager beer and Weissbier to Broyhan, Kottbusser Bier, Berliner Braunbier, Mannheimer Braunbier, Carinthian Stone Beer and more.This book was written for intermediate and experienced homebrewers who are comfortable with brewing and want to explore classic and lesser known German beer styles, as well as beer history geeks who want to experience a side of German and Austrian beer culture that has not been discovered yet by the craft beer world.
Tasting Beer, 2nd Edition
This completely updated second edition of the best-selling beer resource features the most current information on beer styles, flavor profiles, sensory evaluation guidelines, craft beer trends, food and beer pairings, and draft beer systems. You'l...
New Craft Beer World
The New Craft Beer¿World¿cracks open over¿400 of the finest, most innovative brews on the planet, making it a must-have for any beer lover. With more amazing beers available than ever before, it's hard to know which ones to choose. That's where Th...
Botany of Beer
From mass-produced lagers to craft-brewery IPAs, from beers made in Trappist monasteries according to traditional techniques to those created by innovative local brewers seeking to capture regional terroir, the world of beer boasts endless varieti...
The Complete Beer Course
It's a great time to be a beer drinker, but also the most confusing, thanks to the dizzying array of available draft beers. Expert Joshua Bernstein comes to the rescue with The Complete Beer Course, demystifying the sudsy stuff and breaking down t...
Craft Beer Design
The experience of craft beer is not just about what's in the can, but what's on it. A dazzling illustration or a minimalist typographic treatment or even an oil painting - whatever it may be, craft beer branding has become an unexpected canvas whe...
Brewed in Japan
Spanning the earliest attempts to brew beer to the recent popularity of local craft brews, Brewed in Japan presents the first English-language exploration of beers steady rise to become the beverage of the masses. Alexander underscores the highly ...
Camra's Home-Brewing Problem Solver
Real ale and other craft beers have become increasingly popular over the past few years, and as a result more people have been compelled to try making their own homebrew. However, while the concept behind making beer is simple, the execution can a...
Guide to Craft Beer
Now is the best time in U.S. history to be a craft beer lover. Whether you want to be a craft beer expert or just learn more before trying your first craft beer, The Guide to Craft Beer will help you navigate the brave new world of beer. As of ear...
Stuff Every Beer Snob Should Know
From the bestselling STUFF series comes this handy pocket guide to buying, tasting, and appreciating beer. From classic craft beers to trendy microbreweries, beer is booming nationwide. Whether you prefer light lagers or hearty stouts, you'll find lots to drink in in this pocket-sized guide packed with information, how-tos, and trivia for beer enthusiasts of all stripes. Seasoned craft-brew connoisseurs and newbie beer drinkers alike will learn expert tasting techniques, which glassware to use and when, how to pair beer with food, and even ways to support local breweries. Plus, guides to beer lingo, brewing industry publications, beer apps, and much more. Like all STUFF titles, the handy size and attractive package make this book perfect for a gift--just in time for Oktoberfest. Cheers!
American Craft Beer Cookbook
Open a cold one and get cooking! Showcasing the diverse ways that beer can be used to enhance a meal, either as an ingredient or by pairing, John Holl's collection of 155 tasty recipes are designed for the beer-loving foodie. From twists on tradit...
