Science and Technology of Enrobed and Filled Chocolate, Confectionery and Bakery Products

Enrobed and filled confectionery and bakery products, such as praline-style chocolates, confectionery bars and chocolate-coated biscuits and ice-creams, are popular with consumers. The coating and filling can negatively affect product quality and ...

Chocolate Coated Tea Biscuits

chocolate coated biscuit coffee cups

Coated Biscut

Chunky Chocolate Biscuit Bar

Coated biscuit orange

Coated Biscuit Strawberry

Dark chocolate bar without dairy

Biscuits and Cookies

Which is your favourite biscuit (or cookie, if you're from the USA)? Chocolate-chip, gingernut or oreo cookie? Oatmeal and raisin, black and white cookie, digestive or florentine? Biscuits and cookies have a myriad forms and flavours, and as well ...

Pocky Biscuit sticks chocolate cream coated

Chocolate Coated Biscuits

Coconut coated bar

Minis Chocolate Biscuit Coated with Delicious Milk Chocolate

Fine Marzipan Bar Dark Chocolate Coated

Triple Chocolate biscuit chip biscuits

Milk chocolate digestive biscuit bar

Kitkat Dark Chocolate Biscuit Bar

Barbie Coated Biscuit Chocolate

Transformers Coated Biscuit Chocolate

chocolate fingers chocolate coated biscuit

Chocolate Biscuit Bar

Chocolate Coated Speculoos

Chocolate Coated & Cinnamon

Chocolate Coated Wafers

Chocolate coated rice

Chocolate coated sultanas

Chocolate coated sultanas

Chocolate-coated almonds

Chocolate coated almonds

Chocolate coated almonds

Chocolate Coated Pecan

Coated Matza chocolate

Dark Chocolate Coated

Chocolate coated peanuts

Chocolate Coated Protein Biscuits

Chocolate coated protein biscuits

Chocolate coated wholewheat biscuits

Protein Bar, Chocolate Coated

Chocolate Coated Halva Bar

Chocolate Coated Vegan Bar