Book Clubs and Book Commerce
In the twentieth century, cumulative millions of readers received books by mail from clubs like the Book-of-the-Month Club, the Book Society or Bertelsmann Club. This Element offers an introduction to book clubs as a distribution channel and cultu...
Book Clubs
Book clubs are everywhere these days. And women talk about the clubs they belong to with surprising emotion: "You will never know what a difference it made in my life". But why are the clubs so important to them? Which women join book cl...
Book on Books
From scrolls and sheets of papyrus to elaborate and expensive codices to the mass press-printed volumes as we know them today, books have come a long way since writing was first developed. Although digital technology has impacted how we consume in...
Cornish Cook Book
The Cornish Cook Book is the latest in the `Get Stuck In' series of regional cook books from Meze Publishing. It celebrates the best of the area's food and drink scene with over 30 recipes contributed by a diverse selection of restaurants, bars, c...
Cook This Book
THE NEW YORK TIMES BESTSELLER | NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY TASTE OF HOMEA thoroughly modern guide to becoming a smarter, faster, more creative cook from Molly Baz, featuring fun, flavourful recipes anyone can make.If you seek o...
Book of Books
The King James Bible has often been called the Book of Books both in itself and in what it stands for. Since its publication in 1611 it has been the best selling book in the world, and many believe, had the greatest impact. The King James Bible ha...
Cardiff Cook Book
The Cardiff and South Wales Cook Book is the latest in Meze Publishing's `Get Stuck In' series of regional cook books, celebrating the best of the region's food scene with over 30 recipes from a wide selection of local foodie businesses. These inc...
Book of Books
The great stories of the Old and New Testaments are best understood in the contexts in which they were shaped: contexts which help sift storytelling and history, poetry and prose, chronicle and commentary. Trevor Dennis is an academic theologian w...
Devon Cook book
The Devon Cook Book celebrates the array of eateries that make the county such a culinary capital, showcasing recipes and stories from some of Devon's finest local restaurants, delis, gastro pubs, cafes and local suppliers. The book includes recip...
Italian Cook Book
2012 Reprint of 1945 Edition. Exact facsimile of the original edition, not reproduced with Optical Recognition Software. At the age 71, Artusi completed his cookbook, but could not find a publisher. So he used his own money to self-publish, sellin...
Scottish Cook Book
Scotland, with its temperate climate and abundance of game, has provided a cornucopia of food for its inhabitants for millennia. The wealth of seafood available on and off the coasts provided sustenance for the earliest settlers. Agriculture was i...
Italian Cook Book
Pellegrino Artusi's Italian Cook Book is a collection of Italian recipes first published in 1891. This version was edited and translated by New York-based academic Olga Ragusa in 1945. It contains nearly 400 recipes that highlight the art of traditional Italian cooking at a time when French cuisine had long dominated the kitchens and plates of gourmands. Pellegrino Artusi (1820-1911) was an unlikely person to revitalize Italian cuisine, being neither a professional chef nor a formal culinary scholar. Artusi was born in Forlimpopoli to a wealthy merchant father, and he successfully took over the family's business as a young man. His life-and that of his family-was violently disrupted in 1851, when the criminal Stefano Pelloni arrived in town. He and his gang disrupted a play and held all the wealthy families hostage in the theater while they robbed and sacked the town. One of Artusi's sisters was assaulted during the raid and the ensuing shock placed her in an asylum. (Pelloni was
Italian Cook Book
Maria Gentile's 1919 cookbook is a practical guide for creating economical, nourishing, and delicious Italian meals.
Cook This Book
THE NEW YORK TIMES BESTSELLER | NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY TASTE OF HOME A thoroughly modern guide to becoming a smarter, faster, more creative cook from Molly Baz, featuring fun, flavourful recipes anyone can make. If you seek...
Cook This Book
A thoroughly modern guide to becoming a smarter, faster, more creative cook from Bon App tit star Molly Baz, featuring fun, flavorful recipes anyone can make. If you seek out, celebrate, and obsess over good food but lack the skills and confidence necessary to make it at home, you've just won a ticket to a life filled with supreme deliciousness. Cook This Book is a new kind of foundational cookbook from Molly Baz, who's here to teach you absolutely everything she knows and equip you with the tools to become a better, more efficient cook. Molly breaks the essentials of cooking down to clear and uncomplicated recipes that deliver big flavor with little effort and a side of education, including dishes like Pastrami Roast Chicken with Schmaltzy Onions and Dill, Chorizo and Chickpea Carbonara, and of course, her signature Cae Sal. But this is not your average cookbook. More than a collection of recipes, Cook This Book teaches you the invaluable superpower of improvisation though visually
Complete E-Commerce Book
The Complete E-Commerce Book offers a wealth of information on how to design, build and maintain a successful web-based business.... Many of the chapters are filled with advice and information on how to incorporate current e-business principles o
Complete E-Commerce Book
'The Complete E-Commerce Book offers a wealth of information on how to design, build and maintain a successful web-based business.... Many of the chapters are filled with advice and information on how to incorporate current e-business principles o
Complete E-Commerce Book
'The Complete E-Commerce Book offers a wealth of information on how to design, build and maintain a successful web-based business.... Many of the chapters are filled with advice and information on how to incorporate current e-business principles o
Book Club
OBS! Import. Kontrollera att språk och textning passar dig.Diane Keaton and Jane Fonda star in this US comedy co-written and directed by Bill Holderman. The film follows friends Diane (Keaton), Vivian (Fonda), Sharon (Candice Bergen) and Carol (Mary Steenburgen) who begin reading the novel 'Fifty Shades of Grey' as part of their book club. Finding themselves intrigued by the book's racy content, the group begin looking to find excitement in their own lives. The cast also includes Andy Garcia, Don Johnson and Richard Dreyfuss.Typ: Blu-ray
Book club
Diane (Diane Keaton) är nybliven änka efter 40 års äktenskap. Vivian (Jane Fonda) njuter av män utan att ha några tankar på vidare relation. Sharon (Candice Bergen) försöker fortfarande komma över en skilsmässa sedan ett årtionde. Carols (Mary Steenburgen) äktenskap går på tomgång efter 35 år. Denna hysteriska film handlar om fyra kvinnor i en livslång vänskap vars liv vänds upp och ner när deras bokklubb bestämmer sig för att läsa "Femtio nyanserna av grått". Från att upptäcka ny romantik till att återuppliva gamla flammor, inspirerar de varandra för att göra nästa kapitel i sina liv till det bästa kapitlet.
Book Club
New York Times bestselling author Mary Alice Monroe invites you to meet five remarkable characters as she explores the power of friendship with tenderness, honesty and understanding "e;Outwardly linked by their monthly book club meetings, ...
Book Club
EVERYONE IS HIDING A SECRET. ONE OF THEM IS MURDER. 'I raced through it - edgy, tense' Harriet Tyce, author of Blood Orange 'I for one am terrified of the woman next door!' Louise Candlish, author of The Other Passenger 'Tightly plotted, edge-of-s...
Look and Cook Sweet
Look and Cook Sweet
Look and Cook Snacks
The first of its kind, Look and Cook: Snacks is an entirely visual introduction to cooking, designed for children who can't yet read, including twenty delicious, easy, and healthy snack recipes. Easy-to-follow and almost entirely wordless, this cookbook lets your child take charge of their discovery of the kitchen and make delicious snacks for the entire family to enjoy! From scrumptious fruit smoothies to easy-peasy pizzas, Look and Cook: Snacks is the perfect first recipe book for children new to the joys of cooking. Step-by-step instructions visually teach kids basics?like mixing and measuring?and introduce them to safe-to-use kitchen equipment and staple ingredients found in any pantry or fridge.
Look of the Book
Why do some book covers instantly grab your attention, while others never get a second glance? Fusing word and image, as well as design thinking and literary criticism, this captivating investigation goes behind the scenes of the cover design proc...
Ha Ha Bonk Book
Laughter guaranteed with The Ha Ha Bonk Book by Janet and Allan Ahlberg - jam-packed with brilliant jokes to tell your dad, your mum, your baby brother, your teacher and anybody else you can think of, such as: What goes ha ha bonk? A man laughing ...
Book of All Books
'Beautiful, intellectually thrilling . . . unlike anything else' Telegraph Promise and separation. Grace and guilt. The chosen and the damned. Roberto Calasso's captivating retelling of key stories from the bible evokes the dramatic world of the O...
Asian Bridal Look Book
"Asian Bridal Look Book" is a photographic guide to gorgeous bridal hair and make-up specially created by top Asian celebrity make-up artists.
Parisian Chic Look Book
Ines de la Fressange's personal style is chic yet relaxed in every situation. While a navy-and-white- striped nautical top with slim, cropped jeans and flats is a classic French look, it's harder to pinpoint how Parisians unfailingly blend elegance and allure with such ease. In this sequel to her best seller Parisian Chic, the world's favorite style icon demonstrates how to achieve her quintessentially Parisian look throughout the year. Her style secrets start with the building blocks of wardrobe staples--an LBD that can be dressed up or down, timeless riding boots you'll wear for a lifetime, or the perfect pair of jeans--which she combines with panache to suit every situation, adding seasonal items like costume bangles, a top in this season's on-trend color, or the right shade of lip color.
Street Food Cook Book
The Street Food Cook Book features the stories and recipes behind some of the north of England's finest street food traders. Britain has a rich heritage of multi-cultural cuisine and that's never more evident than in the array of flavours availabl...
River Cafe Look Book
'A whimsical cookbook to delight young and old.' - The New York Times The first cookbook from London's iconic River Cafe written with beginner cooks and children in mind - a collection of more than 50 delicious and easily achievable recipes, inclu...
Lady Di Look Book
***Fashion writer Eloise Moran has studied thousands of pictures of Princess Diana over the past few years. Looking carefully at Diana's clothes, she discovered that behind each outfit lies a carefully crafted strategy. What Lady Di couldn't expre...
Green Batch Cook Book
Delicious vegetarian and vegan batch cook recipes for busy people. The phenomenal rise in the popularity of veganism, plant-based meals and flexitarian diets means that more of us are regularly choosing to cook meat-free dishes. Concerns about was...
Look of the Book
Why do some book covers instantly grab your attention, while others never get a second glance? Fusing word and image, as well as design thinking and literary criticism, this captivating investigation goes behind the scenes of the cover design process to answer this question and more. As the outward face of the text, the book cover makes an all-important first impression. The Look of the Book examines art at the edges of literature through notable covers and the stories behind them, galleries of the many different jackets of bestselling books, an overview of book cover trends throughout history, and insights from dozens of literary and design luminaries. Co-authored by celebrated designer and creative director Peter Mendelsund and scholar David Alworth, this fascinating collaboration, featuring hundreds of covers, challenges our notions of what a book cover can and should be.
