Science and Technology of Enrobed and Filled Chocolate, Confectionery and Bakery Products
Enrobed and filled confectionery and bakery products, such as praline-style chocolates, confectionery bars and chocolate-coated biscuits and ice-creams, are popular with consumers. The coating and filling can negatively affect product quality and ...
Cookies
This title features 150 delicious cookies, brownies, bars and biscuits shown in 270 inspirational photographs. Every kind of cookie is covered, with chapters on Teatime Cookies; Cookies for Kids; Celebration Cookies; Chocolate Cookies; Cookies for...
Terry's Chocolate Orange Cookbook
60 SMASHING RECIPES TO CELEBRATE TERRY'S CHOCOLATE ORANGE We all love a Terry's Chocolate Orange. It's chocolatey. It's orangey. It's round. It's a ball in a sea of bars. Not only is it great for smashing open and sharing (or keeping hidden to enj...
Covered with Night
On the eve of a major treaty conference between Iroquois leaders and European colonists in the distant summer of 1722, two white fur traders attacked an Indigenous hunter and left him for dead near Conestoga, Pennsylvania. Though virtually forgott...
Covered with Night
In the winter of 1722, on the eve of a major conference between the Five Nations of the Haudenosaunee (also known as the Iroquois) and Anglo-American colonists, a pair of colonial fur traders brutally assaulted a Seneca hunter near Conestoga, Penn...
