Essentials of Food Science
The fifth edition of the Essential of Food Science text continues its approach of presenting the essential information of food chemistry, food technology, and food preparations while providing a single source of information for the non-major food ...
| Butik | Lagerstatus | Leverans | Pris | Frakt | Totalt |
|---|---|---|---|---|---|
| Adlibris | - | 669 | 0 | 669 SEK | |
| Bokus | - | 749 | 0 | 749 SEK | |
| Akademibokhandeln | - | 869 | 0 | 869 SEK |