Ferment
Fermented foods may have an ancient history but they are experiencing something of a renaissance right now. Kefir, kombucha, sauerkraut, yoghurts, pickles, kimchi - they are surging in popularity because of their health benefits as well as because...
| Butik | Lagerstatus | Leverans | Pris | Frakt | Totalt |
|---|---|---|---|---|---|
| Bokus | - | 219 | 0 | 219 SEK | |
| Adlibris | - | 197 | 35 | 232 SEK | |
| Akademibokhandeln | - | 269 | 0 | 269 SEK |