Advanced Bread and Pastry
Advanced Bread and Pastry, A Professional Approach is a comprehensive guide to bread, viennoiserie, and pastry that is designed for students, professionals, and enthusiasts. Balancing a respect for tradition with modern approaches to method and te...
| Butik | Lagerstatus | Leverans | Pris | Frakt | Totalt |
|---|---|---|---|---|---|
| Adlibris | - | 873 | 0 | 873 SEK | |
| Bokus | - | 917 | 0 | 917 SEK | |
| Akademibokhandeln | - | 1139 | 0 | 1139 SEK |