Cooking in Europe, 1250-1650
Ever get a yen for hemp seed soup, digestive pottage, carp fritters, jasper of milk, or frog pie? Would you like to test your culinary skills whipping up some edible counterfeit snow or nun's bozolati? Perhaps you have an assignment to make a typi...
| Butik | Lagerstatus | Leverans | Pris | Frakt | Totalt |
|---|---|---|---|---|---|
| Adlibris | - | 565 | 0 | 565 SEK | |
| Bokus | - | 834 | 0 | 834 SEK | |
| Akademibokhandeln | - | 1009 | 0 | 1009 SEK |