Note-by-Note Cooking
Note-by-Note Cooking is a landmark in the annals of gastronomy, liberating cooks from the constraints of traditional ingredients and methods through the use of pure molecular compounds. 1-Octen-3-ol, which has a scent of wild mushrooms; limonene, ...
| Butik | Lagerstatus | Leverans | Pris | Frakt | Totalt |
|---|---|---|---|---|---|
| Bokus | - | 223 | 0 | 223 SEK | |
| Adlibris | - | 197 | 35 | 232 SEK | |
| Akademibokhandeln | - | 259 | 0 | 259 SEK |