Jamón Curado “Reserva” 12 meses de curación 25% menos de sal
| Näringsvärde per 100g | ||||
|---|---|---|---|---|
| Energi | 874 kJ / 209 kcal | |||
| Fett | 9 | g | ||
| Mättat fett | g | |||
| Kolhydrater | 0.1 | g | ||
| Socker | g | |||
| Protein | 32 | g | ||
| Salt | 3.5 | g | ||
Nutri-Score:
E