Frise con semi di lino e girasole
Allergier:
Gluten
| Näringsvärde per 100g | ||||
|---|---|---|---|---|
| Energi | 1476 kJ / 353 kcal | |||
| Fett | 7.9 | g | ||
| Mättat fett | g | |||
| Kolhydrater | 56.2 | g | ||
| Socker | g | |||
| Protein | 13.1 | g | ||
| Salt | 1.6 | g | ||
Ingredienser:
Soft whole wheat flour, Soft wheat flour, Linfrön, Solrosfrön, Vetemaltmjöl, Salt, Natural yeast
Vegansk
Vikt:
260 g
Nutri-Score:
D