Chocolate para Culinária
| Näringsvärde per 100g | ||
|---|---|---|
| Energi | 1926 | kJ |
| Fett | 34.5 | g |
| Mättat fett | 0.02 | g |
| Kolhydrater | 34.2 | g |
| Socker | 1.6 | g |
| Protein | 6.2 | g |
| Salt | 0.1 | g |
| Natrium | 0.04 | g |
Ingredienser:
Pasta de cacau, edulcorante (maltitol), fibra (inulina), manteiga de cacau, emulsionante (lecitina de _soja_) e aroma (baunilha).
Vegansk
Vikt:
200 g