Dry cure ham
Allergier:
allergens.pork
| Näringsvärde per 100g | ||||
|---|---|---|---|---|
| Energi | 543.6 kJ / 125 kcal | |||
| Fett | 2.7 | g | ||
| Mättat fett | g | |||
| Kolhydrater | 1.5 | g | ||
| Socker | g | |||
| Fiber | g | |||
| Protein | 24.6 | g | ||
| Salt | 2.33 | g | ||
Ingredienser:
Gris, Salt, Demerarasocker, E301, E250
Vikt:
100 g
Nutri-Score:
D