angus
| Näringsvärde per 100g | ||||
|---|---|---|---|---|
| Energi | 883 | kJ | ||
| Fett | 15 | g | ||
| Mättat fett | g | |||
| Kolhydrater | 1 | g | ||
| Socker | g | |||
| Protein | 18 | g | ||
| Salt | 1 | g | ||
Ingredienser:
98% Rindfleisch, Speisesalz, schwarzer Pfeffer.
Vikt:
2 g