Trutenfleisch
| Näringsvärde per 100g | ||||
|---|---|---|---|---|
| Energi | 380 | kJ | ||
| Fett | 2.9 | g | ||
| Mättat fett | g | |||
| Kolhydrater | 0.6 | g | ||
| Socker | g | |||
| Protein | 15 | g | ||
Ingredienser:
74% turkey meat, Vatten, nitrite curing salt (table salt, preservative: sodium nitrite), stabilizers: di - and triphosphates, antioxidants: sodium ascorbate, sodium citrates, seasoning, Dextros, sunflower oil, spice extracts, citrus fiber, Socker, Maltodextriner, spices, ingredients: 74% turkey meat, nitrite salt for brine (cooking salt, antioxidants: sodium, Smaktillsats, citrus fibre, produced in switzerland with meat from switzerland, certification body: swiss safety center keep refrigerated at max, 5°c store under remigeration at max 5°c net weight: net weight: peso netto: mofag, mosli fleischwaren ag industriestrasse 9 ch-8824 zuzwil energy energy fat/fatty materials to be consumed by: to be consumed until: 06, 05, 23 da consumare entro: e nährwert/average nutritional values/0/100 g of which saturated fatty acids carbohydrates/carbohydrates of which sugars/of which sugars eveiss/protein salz/salt 0, 200 kg ch 315