Kulturchampignons, braun
| Näringsvärde per 100g | ||||
|---|---|---|---|---|
| Energi | 94 kJ / 22 kcal | |||
| Fett | 0.1 | g | ||
| Mättat fett | g | |||
| Kolhydrater | 4.3 | g | ||
| Socker | g | |||
| Fiber | g | |||
| Protein | 2.5 | g | ||
| Salt | 0.01 | g | ||
Ingredienser:
Portabello
Vikt:
400 g
Nutri-Score:
A