Jogurt 2,8% mm
Allergier:
Mjölk
| Näringsvärde per 100g | ||||
|---|---|---|---|---|
| Energi | 263 kJ / 62 kcal | |||
| Fett | 2.8 | g | ||
| Mättat fett | g | |||
| Kolhydrater | 5.1 | g | ||
| Socker | g | |||
| Protein | 4.3 | g | ||
| Salt | 0.1 | g | ||
Ingredienser:
Mjölk, Yogurt culture
Vikt:
1000 g
Nutri-Score:
B