Gâteau breton au Caramel
Allergier:
Ägg, Gluten, Mjölk
| Näringsvärde per 100g | ||||
|---|---|---|---|---|
| Energi | 2143 | kJ | ||
| Fett | 29 | g | ||
| Mättat fett | g | |||
| Kolhydrater | 58 | g | ||
| Socker | g | |||
| Fiber | g | |||
| Protein | 5.5 | g | ||
| Salt | 0.8 | g | ||
Ingredienser:
Smör, Vetemjöl, Socker, Whole egg, Salted butter caramel, Salt
Vikt:
350 g
Nutri-Score:
E