Préparation pour pâte à pizza
Allergier:
Gluten
| Näringsvärde per 100g | ||||
|---|---|---|---|---|
| Energi | 1322 kJ / 316 kcal | |||
| Fett | 0.4 | g | ||
| Mättat fett | g | |||
| Kolhydrater | 69 | g | ||
| Socker | g | |||
| Fiber | g | |||
| Protein | 9.1 | g | ||
| Salt | 1.63 | g | ||
Ingredienser:
Vetemjöl, Jäst, Salt, Extract
Nutri-Score:
D