Sourdough bread
| Näringsvärde per 100g | ||||
|---|---|---|---|---|
| Energi | 467 | kJ | ||
| Fett | 3.7 | g | ||
| Mättat fett | g | |||
| Kolhydrater | 40.7 | g | ||
| Socker | g | |||
| Protein | 14.8 | g | ||
| Salt | 1.3 | g | ||
Ingredienser:
MODIFIED WHEAT STARCH, WATER, WHEAT GLUTEN, WHEAT PROTEIN ISOLATE, YEAST, SOYBEAN OIL, INULIN, VINEGAR, SALT, OAT FIBER, WHEAT SOUR-DOUGH POWDER, GUAR GUM, LACTIC ACID, ACETIC ACID, FUMARIC ACID, CALCIUM PROPIONATE.
Vikt:
16 g