TAKE & BAKE SOURDOUGH BREAD
Allergier:
Gluten
| Näringsvärde per 100g | ||||
|---|---|---|---|---|
| Energi | 971 kJ / 232.14 kcal | |||
| Fett | 0.89 | g | ||
| Kolhydrater | 50 | g | ||
| Fiber | g | |||
| Protein | 7.14 | g | ||
| Salt | 1.16 | g | ||
Ingredienser:
Vetemjöl, Vatten, Havssalt, Kornmalt