Swiss
| Näringsvärde per 100g | ||||
|---|---|---|---|---|
| Energi | 1640 | kJ | ||
| Fett | 28.6 | g | ||
| Mättat fett | g | |||
| Kolhydrater | 3.57 | g | ||
| Socker | g | |||
| Protein | 32.1 | g | ||
| Salt | 0.54 | g | ||
Ingredienser:
Natural cheese made from cultured _milk_, enzymes, Salt, aged over 60 days.
Vikt:
8 g