Wheat flour sourdough bread
Allergier:
Gluten
| Näringsvärde per 100g | ||||
|---|---|---|---|---|
| Energi | 945 kJ / 226 kcal | |||
| Fett | 1 | g | ||
| Kolhydrater | 44.8 | g | ||
| Socker | g | |||
| Fiber | g | |||
| Protein | 8.43 | g | ||
Ingredienser:
Fortified british wheat flour, Vatten, Rågmjöl, Salt, Vetemjöl, Vetemaltmjöl, Vetegluten
Vikt:
400 g