Keto culture
Allergier:
Gluten, Sojabönor
| Näringsvärde per 100g | ||||
|---|---|---|---|---|
| Energi | 487 kJ / 117 kcal | |||
| Fett | 3.33 | g | ||
| Mättat fett | g | |||
| Kolhydrater | 40 | g | ||
| Socker | g | |||
| Fiber | g | |||
| Protein | 13.3 | g | ||
| Salt | 0.75 | g | ||
Ingredienser:
bread-base, Modifierad vetestärkelse, Vetegluten, Inulin, chicory-vegetable-fiber, Havrefiber, Wheat protein isolate, Vatten, Sojaolja, Jäst, Salt, E200, Distilled vinegar, E300, E282, Enzym
Vikt:
18 g