Bread
| Näringsvärde per 100g | ||||
|---|---|---|---|---|
| Energi | 1050 | kJ | ||
| Fett | 4.69 | g | ||
| Mättat fett | g | |||
| Kolhydrater | 46.9 | g | ||
| Socker | g | |||
| Protein | 12.5 | g | ||
| Salt | 1.05 | g | ||
Ingredienser:
Whole wheat flour, Vatten, vital wheat gluten, Honung, Socker, contains 2% or less of each of the following: molasses, butter (milk), Salt, Jäst, yeast nutrient (ammonium sulfate), dough conditioners (sodium stearoyl lactylate, ascorbic acid, monocalcium phosphate), vegetable oil (canola and/or soy), calcium sulfate, enzymes, calcium propionate, soy flour.
Vegetarisk