Multi Grain Sour Dough
Allergier:
Gluten, Mjölk, allergens.sesame-seeds
| Näringsvärde per 100g | ||||
|---|---|---|---|---|
| Energi | 1062 kJ / 253.85 kcal | |||
| Fett | 2.69 | g | ||
| Mättat fett | g | |||
| Kolhydrater | 48.46 | g | ||
| Socker | g | |||
| Fiber | g | |||
| Protein | 10.77 | g | ||
| Salt | 1.06 | g | ||
Ingredienser:
Vetemjöl, Vatten, Fullkornsvetemjöl, sour, cracked-whole-wheat, Råg, coarse-whole-rye-grain, Linfrön, Solrosfrön, Fullkornshavregryn, Sesamfrön, Jäst, Salt, Vasslepulver, E282, rolled-in-flax, Solros, ingredients, eau, farine-de-ble-entier, levain, ble-entier-fissure, graines-de-seigle-entier, gros-grain-de-seigle-entier, graines-de-lin, graines-de-tournesol, flocons-d-avoine-entiere-roules, graines-de-sesame, levure, sel, lactoserum-en-poudre, propionate-de-calcium, roules-dans-les-graines-de-lin, tournesol-et-sesame
Nutri-Score:
B