Reduced far all butter croissants
| Näringsvärde per 100g | ||||
|---|---|---|---|---|
| Energi | 1628 | kJ | ||
| Fett | 18.1 | g | ||
| Mättat fett | g | |||
| Kolhydrater | 46.6 | g | ||
| Socker | g | |||
| Protein | 8.9 | g | ||
| Salt | 0.84 | g | ||
Ingredienser:
_Wheatflour_ (contains _Gluten_) · Butter (_Milk_) (20%) · Water · Pasteurised _Egg_ · Yeast · Sugar · Dried _Wheat Gluten_ · Dried Fermented _Wheatflour_ (contains _Gluten_) · Dried Whole _Milk_ · Salt · Flour Treatment Agent: Ascorbic Acid.
Vegetarisk
Vikt:
160 g