frito lay
Ingredienser:
o cheetos donchy cheese flavored snacks: enriched corn meal (corn meal, ferrous sulfate, niacin, thiamin monoi tra'e, riboflavin, folic acid), vegetable oil (corn, Canola, baked lay's barbecue flavored potato crisps: dried potatoes, corn starch, corn oil, Socker, Salt, soy le. hin, onion powder, maltodextrin (made fror. corn), Dextros, brown sugar, 0% whey proteli concentrae, cheddar cheese (milk, cheese cultures, enzymes), monosodium glutamate, blue cheese (milk, sa'., citric acid, baked ruffles cheddar & sour cream fla oret potato crisps: dried potatoes, corn s ar h, maltodextrin (made from ccrn), soy ler ithin, Vassle, artificial color (yellow 6 lake, yellow 5 lake, yellow 5, yellow 6), skim milk, natural and artificial fiavors, garlic powder, lactic a id, disodium inosinate, and disodi m guanylate. baked lay's barbecue flavored potato crisps has 65% less fat than regular potato chips. fat coitent of regular potato chips is 109 per 1 o2. serving: baked ruffles chedlar & sour cream flavored potato crisps has 65% less fat than regular potato chips. fa'. content of regular potato chips is 10g per 1 oz. serving
Vegetarisk