Turkey sausage on a biscuit
Buttermilk biscuit [enriched flour (bleached wheat flour niacin, reduced iron, thiamine mononitrate, riboflavin folic acid cultured buttermilk (cultured nonfat milk, guar gum, tapioca ch carrageenan, locust bean gum, mono & diglyceride modified tapioca starch, salt sodium citrate), vegetable shorten palm oil, water. contains 2% or less of sodium bicarbonate, sodium aluminum phosphate, salt, sugar, datem, wheat protein isolate wheat gluten, lactic acid), modified cellulose, monocalcium phosphate, natural flavor], turkey sausage patty [tbhq, bht, with citric acid added to help protect flavor