Sourdough baked flat bread
| Nährwerte pro 100 g | ||||
|---|---|---|---|---|
| Energie | 1976 | kJ | ||
| Fett | 16.5 | g | ||
| Gesättigte Fette | g | |||
| Kohlenhydrate | 69 | g | ||
| Zucker | g | |||
| Proteine | 10 | g | ||
| Salz | 1.27 | g | ||
Zutaten:
Wheat flour, sourdough starter (stoneground whole meal wheat flour, sourdough culture), vegetable oils, Himalayan pink salt (1.5%), Zucker, vegetable powders (onion, garlic), Hefe
Gewicht:
140 g