Schnittbroodjes
Allergien:
Gluten
| Nährwerte pro 100 g | ||||
|---|---|---|---|---|
| Energie | 1069 kJ / 255.71 kcal | |||
| Fett | 0.86 | g | ||
| Gesättigte Fette | g | |||
| Kohlenhydrate | 51.43 | g | ||
| Zucker | g | |||
| Ballaststoffe | g | |||
| Proteine | 9.14 | g | ||
| Salz | 1.1 | g | ||
Zutaten:
Weizenmehl, Wasser, Backhefe, Jodsalz, Weizengluten, Weizensauerteig, food-grade-energy-fats, waa-saturated-fatty-acids, unsaturated-fatty-acids-carbohydrate-food-acid, of-which-sugars-preservative, Roggenmehl, fiber-proteins-wheat-malt-flour, Rapsöl, Mehlbehandlungsmittel, Weizenmalz, salt-of-which-added-sugars-albert-he-1506-m-0-g-per-100-g-and-of-which-added-salt-1-04-g-per
Nutri-Score:
C